The Country Club is proud to unveil our new, carefully crafted wine program. Our well-chosen selections come from quality producers and fully complement our food, atmosphere and service standards. We have over 140 unique bottles from 13 countries available, of which 30 are available by the glass. The wines have been specially selected to compliment Chef Chris Barbato’s new Italian-French and Creole-Southern menu offerings as well as to drink on their own or be sipped poolside on a sultry Louisiana afternoon.

The Country Club has also unveiled it’s new Private Labeled wine in the varietals of Chardonnay, Cabernet Sauvignon and Pinot Grigio.